journeyPod is live at the 20th Annual Share Our Strength Taste Of The Nation Miami at the Ritz Carlton Key Biscayne. From Ceviche to Tuna Tartar - chefs were showing off their skills using Miami's finest ingredients and flavors.

Chef Allan, chairperson for the event, lets us in on his favorite spots in Miami like Michael Genuine Food and Drink and Michy's, Chef Michelle Bernstein's restaurant. He then raves about his obsession with Mangos!

Chef Jason Schneider, of Biscaya Restaurant, emphasizes the freshness of his food and spills the secret of where chefs like to hang out after work.

And finally, Lorrie Carmel, cake designer for "We Take The Cake", has our full attention with her amazing cake creations. (If Oprah loves them then so do we!) She also mentions her favorite spots in Miami like Azul and Blue Door, which are both featured on our Miami Destination Guide.

Sit back and let yourself take a rest with our feature song "Remember" by podsafe artist Black Lab.