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VOYAGE YACHTS VOYAGE 580
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EYACHTCHARTER.COM Boat #: 34
Boat Name
SECRET OASIS
Builder
VOYAGE YACHTS
Model
VOYAGE 580
LOA
58 ft
Year Model
2005
Location
  Tortola  Virgin Islands (British)
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Summary

Boat Presentation
Presentation Voyage 580 Secret Oasis
Boat Name SECRET OASIS
Make VOYAGE YACHTS
Model VOYAGE 580
Year 2005
Category Catamarans
Builder Voyage Charters
Designer
Summary Presentation
Detailed address from Airport
Detailed contact information. Information to be given to a taxi driver if pick up at the airport is not offered.
Marina Address Sopers Hole Marina, Tortola, Bvi
Contact Name
Contact Phone
Contact Phone
Contact Email

Boat

Dimensions
LOA 58 ft - 17.7 meters
LWL 57 ft - 17.4 meters
LOD 58 ft - 0 in  
Beam 31 ft - 9.4 meters
Min. Draft 5 ft - 1.5 meters
Max. Draft
Clearance  
Speed, Capacities & Weight
Cruise Speed 12 knots - 0 rpm
Max Speed 14 knots - 0 rpm
Displacement N/A
Gross Tonnage N/A
Fuel Capacity 210 Gallons - 795 Liters
Water Capacity 436 Gallons - 1650 Liters
Ballast Weight N/A
Ballast Material
Holding Tank
More Information
Additional Information

Crew

Captain Presentation
Captain Name DENIS DOWLING
Gender Male
Captain Age 2009 yo
Captain Presentation/Experience Your Crew: Denis Dowling And Rita Grindle
Denis’ Knowledge Of Sailing Began At The Age Of 2 Aboard His Parents’ Sailboat On The Barnegat Bay In New Jersey. His Love Of The Water, The Outdoors And Adventure Began Early And Never Left Him. At 14 He Taught At A Rock Climbing And Martial Arts Training Gym And Later He Went To College To Become A Spanish Teacher, But Soon Realized This Career Would Not Satisfy His Hunger For Life. He Moved To California And Eight Months Later He Found Himself Aboard A 64 Foot Sailing Yacht On His Way Out Of San Diego Harbor Destination Unknown.

The Sea Has Been His Conduit For Writing Songs, Stories And Poetry And To Study Philosophy, Spirituality, And Human Nature. He Has Sailed Half The World Including The Pacific Coast Of Central America, The Panama Canal, The Caribbean, The Atlantic And The Mediterranean. He Has Been Across The Atlantic Ocean 3 Times And Has Accumulated Over 30,000 Nautical Miles.
Qualifications
Languages Spoken
Cook Presentation
Cook Name RITA GRINDLE
Gender Female
Cook Age 2009 yo
Cook Presentation/Experience Rita Is A Creative Chef And Very Enthusiastic To Adapt Her Menus To Your Personal Preferences. With A Degree In Art, Rita Approaches Cooking And Food Presentation With An Artist’s Flair. She Enjoys Experimenting With New Recipes And Refining Old Favorites. Extensive World Travel Developed Rita’s Palette While Waiting Tables And Tending Bar Refined Her Skills In Presentation, Appreciation For Fine Dining And Superb Service.
Rita Spent Six Seasons In The Western Us Working For Arta River Trips As A Whitewater Rafting Guide, Instructor, Cook, And Area Manager. She Is At Ease On Land Or On The Water And Has On-water And Remote Safety Training And Understands Hydrology, Reading Currents And Weather Conditions. River Rafting Has Offered Her An Opportunity To Gain Experience In Customer Relations, Exposed Her To A Variety Of Personalities And Allowed Her To Become Creative And Confident In Her Culinary Skills.
Cook Qualifications
Cook Language Spoken
First Mate Presentation
First Mate Name
First Mate Title Male
First Mate Age 2009 yo
First Mate Presentation/Experience
First Mate Qualifications
First Mate Language Spoken
Other Crew Member
Name
Age
Presentation/Experience

Location

Summer Operations
Navigation Zone Summer Caribbean
Preferred Pickup Port , Tortola Virgin Islands (British)
Winter Operations
Navigation Zone Winter Caribbean
Preferred Pickup Port , Tortola Virgin Islands (British)
Charter Types & Styles Offered
Charter Style Offered Fully Crewed, Skipper & Cook,
Cruise Type Offered Ecotours, Gay, Honeymoon, Special Events, Waterports - Dive/Snorkle, With Children,
Compliance
MCA Compliance

MCA Category

Pets Onboard and Guests
Pets Aboard

Pet Type
Guest Pets

Guest Pets

 Amenities 

You have the possibility to enter detailed information about the equipment. Make sure to mention the equipment condition or year of purchase.
Information entered in the Quick Entry section is available as a search criteria. We advise you to fill out correctly this part.
Deck Amenities
Quick Entry Deck Amenities
Sun Awning Hammock Deck Shower Bimini
BBQ Dinner Table
Boat Amenities
Boat Amenities Quick Entry
Generator Inverter 110 V 220 V
12 V 24 V Water Maker Ice Maker
Washer Dryer A/C Heating
Compressor
More Amenities Information
Additional Amenities

 Entertainment 

On board Activities and Equipment
Salon Equipment Quick Entry
Salon Tv/VCR Salon Stereo DVDs CD's
VHS Videos Board Games Books Camcorder
Communications Equipment
Communications Quick Entry (on board)
Internet access Satellite Phone Cell Phone VHF
More Entertainment Information
Additional Entertainment equipment or services

 Galley 

Galley Quick Entry
Refrigerator freezer microwave Broiler
oven stove dishwasher ice maker
wine chiller coffee machine garbage disposal
Special Meals Availability
Diets (Religious diets, Medical Diets, Vegetarian Meals)
Birthday Cake  Vegetarian  Kosher  Bland Meals/Soft Meals 
High Fibre Meal  Low Calorie Meal  Low Cholesterol/Low Fat Meal  Low Salt 
Gluten Free  Low Protein  Non Lactose  Low Purine 
Western (Lacto-Ovo) Vegetarian  Western (Non-Dairy) Vegetarian  Asian Indian vegetarian 
Sample Menus
Sample Menu Entree • Eggs Benedict or Florentine with Country Potatoes
• Thick Sliced French Toast with fresh strawberries and crispy bacon
• Tortilla or Greek Scramble with Kielbasa Sausage, toast, and fresh melon
• Swedish Pancakes topped with sour cream, applesauce and cranberry compote
• Lox and Bagel – toasted bagel with fresh salmon, sliced tomato, cream cheese, red onion, and capers

All served with coffee, tea, juices, cereals, fresh fruit and assorted bread




• Curry Chicken Pecan Salad with Grapes and Fresh Croissant
• Seasonal Fruit Salad with Dried Cranberries, Walnuts, Goat Cheese and Toasted Sourdough bites
• Spicy Eggplant or Turkey Club Wrap with Sesame Coleslaw and Homemade Potato Chips
• Pesto Linguine tossed with Toasted Pine Nuts, and Fresh Parmesan
• Grilled Chicken Cesar Salad with Garlic Croutons




• Mini Crab Cakes with Zesty Remoulade Sauce
• Nut Crusted Brie with Mango Salsa and Fresh Baguette
• Sweet and Sour Cocktail Meatballs
• Avocado Onion Pinwheels
• Tortilla Crunch Chicken Fingers with Chunky Corn Salsa




• Zesty Steak and Green Bean Salad with Dijon Dressing and orzo
• Grilled Swordfish with Dill Aioli, Mango Salsa, and Wild Rice
• Prime Rib with Baked Potatoes and Garlic Haricot Vert
• Chicken Kabobs with Peanut Dipping Sauce and Sesame Cabbage Salad with Jasmine rice
• Baked Lemon Pepper Salmon with Angel Hair Pasta

All served with a selection of premium wines



• Blackberry Cobbler
• Devil’s Food Cake with Raspberry Sauce
• Banana Flambé
• Chocolate Fondue
• French Almond Cream Puff

All courses may be adapted to suit particular requirements
Sample Menu Main Course
Sample Menu Dessert
Sample Menu Appetizer
More Galley Information
Additional Galley equipment

 Cabins 

Total Cabins
Total Cabins 5
Sleeps 10
Cabin 1
Cabin 1 Type King
Cabin 1 Amenities
Shower Tub Wash Basin
Head Electric Head Hot Water
12 V plug 24 V plug 110 V
220 V A/C Hair Dryer
Cabin 1 Entertainment
TV DVD Player VCR
Video Game Radio CD Player
Satellite radio
Cabin 2
Cabin 2 Type Queen
Cabin 2 Amenities
Shower Tub Wash Basin
Head Electric Head Hot Water
12 V plug 24 V plug 110 V
220 V A/C Hair Dryer
Cabin 2 Entertainment
TV DVD Player VCR
Video Game Radio CD Player
Satellite radio
Cabin 3
Cabin 3 Type Queen
Cabin 3 Amenities
Shower Tub Wash Basin
Head Electric Head Hot Water
12 V plug 24 V plug 110 V
220 V A/C Hair Dryer
Cabin 3 Entertainment
TV DVD Player VCR
Video Game Radio CD Player
Satellite radio
Cabin 4
Cabin 4 Type Queen
Cabin 4 Amenities
Shower Tub Wash Basin
Head Electric Head Hot Water
12 V plug 24 V plug 110 V
220 V A/C Hair Dryer
Cabin 4 Entertainment
TV DVD Player VCR
Video Game Radio CD Player
Satellite radio
Crew Cabins
Captain Cabin 1
Crew Cabins 1
Crew Berths
Crew Sleeps
Crew Heads 1
More info on Cabins: A/C, TV, Radio, DVD....

 Activities 

Watersport Activities
Watersport Activities Quick Entry
Water Skis Adult Water Skis Kids Jet Skis
Wave Runners Kneeboard Windsurfing
Snorkel Gear Tube Scurfer
Kayaks 1 Pax Wake Board Kayaks (2 Pax)
Floating Mats Swim Platform Sailing Dinghy
U/Water Video U/Water Camera Fishing Gear
Beach Games Kite Surfing
Diving
Diving Quick Entry
Diving (On Board) Diving (Resort/Club)
Licensed Master (On Board) Resort Course
Full Course (On Board) Compressor (On Board)
Diving Cost (list what is included and what is extra) Diving Available For Certified Divers By Rendevous At A Fee Of $65 A Dive.
No of Divers 10
No of Dives 5
No of tanks 11
No of BCS 11
No of Regulators 11
No of Wet Suits 0
No of weight Sets 11
Night Dives
Yes
No

Additional Diving Information Diving Courses Can Be Booked With A Local Dive Operator.
More Activities Information
Additional Activities equipment or services

 Rates 

Charter Rates Details
Start Date End Date Price Currency Period Unit


Availability Calendar & Reservations
 
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Availability Calendar & Reservations

Make ReservationRequest Availability |  Add To FavoritesAdd To Favorites |  Make Note for this BoatMake a Note |  View AvailabilitiesView Availabilities | 

Presented By:
Company City State Phone Toll Free Fax Web
Voyage Charters Edgewater Maryland 14109561880 14109566919 www.voyagecharters.com
Contacts :
Name Phone Fax Cell phone eMail
Stella Bevis 14109561880 14109566919 Send message
 
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